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Mai Tai

Mai Tai

Ingredients 

To garnish

  • wedge of pineapple
    a lime wheel or a cocktail cherry (or all three!)

Method

  • Step 1

    Pour the golden rum, curacao, orgeat, lime juice and sugar syrup into a cocktail shaker with a handful of ice cubes. Shake until the outside of the shaker feels really cold.

  • Step 2

    Fill a tumbler with crushed ice then strain the cocktail over it. Slowly pour the dark rum over the top so it stains the top of the drink a rusty gold.

  • Step 3

    Garnish with fruit like pineapple, lime and cocktail cherries if you like

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