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Margarita

Margarita

ingredients

For the garnish

  • salt
  • 2 lime wedges

Method

  • Step 1

    Sprinkle a few teaspoons of salt over the surface of a small plate or saucer. Rub one wedge of lime along the rim of a tumbler and then dip it into the salt so that the entire rim is covered.

  • Step 2

    Fill a cocktail shaker with ice, then add the Casamigos Blanco Tequila, lime juice and triple sec. Shake until the outside of the shaker feels cold.

  • Step 3

    Strain the mix into the prepared glass over fresh ice. Serve with a wedge of lime.

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